Organic Extra Virgin Raw Coconut Oil

$1,699.00 $1,499.00
(You save $200.00)
SKU:
OGCOCOOILDRUM
Certified Organic Raw - Extra Virgin Coconut Oil Bulk 55Gal Drum/Barrel

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This cold-filteredcold-pressed, Certified Organic Coconut Oil, sourced from the Philippines is a perfect carrier oil for products as well as culinary applications. We offer the coconut oil in a 55 gallon stainless steel drum/barrel for bulk buying customers.

THIS IS A FABULOUS WAY TO GET HEALTHY FATSPREVENT RAPID AGING, SUPPORTING SKIN AND BRAIN HEALTH.

It's a wonderful addition to a healthy lifestyle whether you are paleo, vegan, ketogenic or raw.

The vitamins & minerals present in Coconut Oil are easily absorbed, through the skin and or intestines, resulting in a more vitamin and mineral enriched body care product or many food products.

TO GET A SHIPPING QUOTE PLEASE EMAIL OR CALL: 805-410-4367

Organic Coconut OIL SPECIFICATIONS

Origin: USA
Color: White
Flavor: Rich and Nutty
Size: 55 Gallons 200 Liters | 190kg - PRICE INCLUDES the BARREL
Method of Process: Cold-pressed, Virgin
Filtered to: 1 Micron

BENEFITS OF ORGANIC COCONUT OIL

  • Utilize for healthy culinary creations
  • Use as a carrier or base oil in products
  • Rich source of healthy fats to help with weight management and gut issues.
  • Cold-Pressed, Cold Filtered, First Press
  • No Hexane - Never Hydrogenated
  • Great for many applications and can withstand high temperatures in cooking applications
  • Users of Coconut Oil have reported softer skin, and stronger nails and hair after only a few weeks of using 1-2 Tablespoons per day
  • Does not elevate cholesterol levels.  

SUGGESTED CONSUMPTION & STORAGE OF COCONUT OIL:

One tablespoon of coconut oil  supplies roughly 6.6 grams of omega-6 and 2.2 grams of omega-3 – just the amounts needed for a 2000-calorie diet.

This is a suitable amount even for vegetarians and takes into account the conversion ration of 1% ALA to DHA, the currently accepted conversion rate for plant sources of omega-3.

Coconut Oil is should be stored in a cool, dry environment however it can withstand high heat if you use for cooking purposes.   One to 3 tablespoons is the suggested daily intake for adults; athletes up to 3 tbsp; children can take half that amount; and breast-fed babies obtain its benefits through the mother’s milk.